DIKO FIO Fish Oil Emulsifier

Features:

• Stability
• Balanced composition
• Long shelf life

 
Introduction:

• Fish oil is extensively used in agriculture as eco-friendly insecticide and fungicide. Our company provides single component emulsifier that can serve all types of oil due to our in depth reasearch and development .
• This single component emulsifier offers complete flexibility to match all compositions of neem oil & Fish oil and many other oils.

Dose:

• The total dosage of our emulsifier for Fish oil based formulations is 8-10% depending on the type of oil and concentration of EC required.

Specifications:

• Active content: Proprietory Blend of Surfactants.
• Appearance: Pale Yellow to Brown Liquid.
• Solubility: Soluble in most oils and organic solvents.

Method of use:

• Take 88-90 kg. Fish Oil which must be free from foreign impurities and free from mud and should be filtered with filter cloth or mud settled oil.
• Now add 8-10 kg of our emulsifier DIKO FIO slowly under stirring .
• Continue stirring for 10-15 minutes.You will get transparent clear emulsion.

Important Features of DIKO FIO

• DIKO FIO forms a stable milky white emulsion at 5 to 10 %, Hence, very cost effective.
• Emulsion Formed using DIKO FIO is very stable compared to other emulsifiers.
• DIKO FIO is completely alkyl phenol free , hence biodegradable and not harmful to microorganisms and aquatic life.
• DIKO FIO is solvent free ( 100 % Active Product ) and hence non toxic and non hazardous and allows you to add solvents as per your choice and requirement.